Weekly Menu: 7-11 June 2021

Monday: 7 June 

Butter chicken: with basmati rice and side peas and carrots
Sweet ‘n sour chicken: Diced chicken cubes sauteed with onions, peppers, pine apple and celery with asian aromatics. Served with basmati rice and sweet n sour sauce
Hannah Chicken: Best Dish! BBQ chicken breast topped with bacon bits, ham and mushrooms then oven baked with cheese, served with garden peas, carrots and sauteed pototo
BBQ Grilled Pork Shish Kabobs: served with basmati rice, butternut and baby marrows
Brown beef casserole slow cooked and served with mash, carrots and green beans
Soups: Butternut or Chicken noodle soup
Homemade bread: Plain or Herb (R25)
(V) Lentil and mushroom bake

Tuesday: 8 June
Chicken schnitzel: With cheese sauce, potatoes, baby marrows and carrots
Cottage pie served with side garden peas

Wednesday: 9 June
Chicken Lemone: with lemon roast potatoes, cauliflower and baby marrows
Spaghetti bolognaise with a side of parmesan cheese
Indian Meatball curry: with basmati rice
Thai style beef and green bean stir fry: with basmati rice
Mac ‘n cheese with bacon bits
Grilled Pork chops: with a smokey basting sauce. Served with a bake potato, cabbage
and green beans
Normal portion: R90 // Ladies: R70 // Family: R250
Soups: Chicken corn chowder or Curried Red Lentil Soup
Homemade bread: Plain or Herb (R25)
(V) Cauliflower cheddar balls with savoury rice and side of sweet chilli sauce

Thurday: 10 June
Frikkadels: served with parmesan garlic mash, peas, carrots amd brown gravy
Chicken stir fry: with noodles, stir fry veg and topped with seasame seeds and soya sauce

Friday: 11 June
Cold meats and salad: Served with a greek salad, beetroot salad and potato salad
Chinese chicken curry stir fry with basmati rice
Beef curry: served with rice, pumpkin & peas
Beef burger with balsamic onions, cheese, bacon with chips and salad garnish
Grilled Linefish: Served with savoury rice, lemon butter, broccoli and butternut
Normal portion: R90 // Ladies: R70 // Family: R250
Grilled Steak: Served with sauteed potatoes brocolli and butternut
Normal portion: R120 // Ladies: R80 // Family: R250
(V) Mushroom strogonoff with savoury rice, pumpkin and broccoli
(V) Vegetarian Chinese curry with stir fry and rice