Monday: 4 January
Benji Butter Chicken: with basmati rice, peas and carrots with a side sambal
Chicken Schnitzel: Topped with cheese sauce, carrots and broccoli
Beef Lasagne
Thai Chicken curry: Served with basmati rice, baby marrows and cauliflower
Spaghetti Bolognaise with side parmesan
Chicken fingers and chips
(V) Lentil and mushroom shepards pie
Tuesday: 5 January
– Closed to restock –
Wednesday: 6 January
Cottage pie: with garden peas
Lukey’s Lemone chicken: Served with lemon potatoes, peas and carrots
Chicken Curry with basmati rice, peas and carrots
Sauteed blackbean beef stir fry: with stir fry veg over penne pasta
Chicken broccoli bake: with rice and garden peas
Braised Beef with mash, broccoli and butternut
(V) Spinach and mushroom quiche: with savoury rice and veg medley
Thurday: 7 January
– Closed to restock –
Friday: 8 January
Bacon and cheese burger: with chips
Alfredo pasta: Creamy sauce with mushrooms and ham with penne pasta. Served with side parmesan
Hannah Chicken: Chicken breast topped with ham and mushrooms then topped with cheese and grilled in the oven. Served with sauteed potatoes with spinach and peas
Grilled Linefish: Served with savoury rice, lemon butter, broccoli and butternut
Normal portion: R90 // Ladies: R70 // Family: R250
Craving meal: Let us know what you been craving to eat and we can try make it
(unfortunately no ribs around)
(V) Chickpea curry with basmati rice and vegetable medley