Weekly menu: 19-23 October 2020

Monday: 19 October

Seasame Chicken: Chicken nuggets dusted in corn flour, lightly fried then tossed in our homemade seasami sauce served with vegetable fried rice
Cottage Pie: served with garden peas and carrots
Beef Ragu: Tender beef braised with onions, peppers, carrots, celery and garlic with red wine slow cooked into a thick sauce. Served with mash, green beans and butternut
Chicken schnitzel topped cheese sauce, served with baby potatoes and veg medley
Thai chicken curry served with basmati rice, green beans and carrots
Creamy lemon chicken pasta sauce over spaghetti
– (V) Chickpea Vegetable casserole veggies braised with fresh herbs, white wine and garlic then slow cooked with chickpeas served with rice
Soups: Tomato Basil OR Minestrone Veg soup
Homemade bread: Plain or Herb (R25)

Tuesday: 20 October
Closed to restock

Wednesday: 21 October
Braised pork served with carrots, cabbage, onions and pan fried herbed potatoes
Chicken and lentil curry with basmati rice and side sambal
Spaghetti bolognaise with side parmesan cheese
Beef lasagne
Chicken parmesan served with baby potatoes, garden peas and butternut
– (V) Mushroom stroganoff with basmati rice, green beans and pumpkin
– (V) Eggplant parmesan served with baby potatoes, garden peas and butternut
Soups: Tomato basil soup OR Chicken noodle Soup
Homemade bread: Plain or Herb (R25)

Thurday: 22 October
Closed to restock

Friday: 23 October
Madagascan Pepper Steak: Fillet rolled in black pepper then pan fried with madagascan greenĀ  peppercorns, butter and brandy then thickened with cream
Pan fried pepper steak served with chips and veggies
Normal portion: R120 // Ladies R80 // Family R260
Cafe du Pari Steak: Grilled steak topped with herbs, mustard, brandy and butter. Served with chips and veggies
Normal portion: R100 // Ladies R70 // Family R250
Chicken fingers with chips and side sweet chilli sauce
Grilled Line fish: Linefish served with lemon garlic
butter, savoury rice and veg medley
Normal portion: R90 // Ladies R70 // Family R250
– (V) Vegetable burger with chips
Chicken Burger topped with bacon and cheese served with chips