Weekly Menu: 24-30 June 2019

Hello Everyone,

What a gorgeous day today, sun is shinning and we done for the day in the kitchen.

Friday is LEGENDARY RIBS DAY! To avoid disappointment get your order in soonest!

This week Monthly invoices will be emailed out, please settle soonest so we can pay our staff and creditors – thank you.

See below the Menu for June 2019, home made fresh meals with lots of love.

Remember, with our soups we can make a delicious homemade ciabatta style bread to go with for R20 a loaf.

This is our ORDERS NUMBER: 082 603 3518 – Its setup for Whattapp and Messenger:) Darren and Sarah can still be contacted on our lines, just so you know:)

Meals ordered on the day: one can order until 12pm, we ask for meals from the House Menu (see below) to be in by 10am

Weekly Menu: 24-30 June 2019

MONDAY 24 June
Normal: Penne a la Vodka with Chicken – grilled chicken breast dressed with fresh herbs, served over penne pasta in a tomato vodka and cream sauce.
Low Carb: Grilled chicken breast with tomato vodka sauce, parmesan cheese and baby marrow and carrot strings.
Vegetarian: Penne a la Vodka – served with a side of parmesan cheese

Normal: Beef Stroganoff – with rice, peas and carrots.
Low-Carb: Served with brown rice, green beans and butternut.
Vegetarian: Mushroom Stroganoff – with rice, peas and carrots.

WEDNESDAY 26 June  (no Soups available on Wed)
Normal: Arrabbiata Pasta – Bacon, chili, tomato and cream served over linguini.
Low-Carb: served over sweet potato and cauliflower
Vegetarian: Arrabbiata (V) – Tomato, chili, garlic and cream sauce over linguini.

Box meal Wednesday list: Custom make your choice from these below to make up 10
Coconut Veg curry with basmati rice and veg
Arrabbiata Pasta
Hearty Beef Ragu with mash and veg
Butter Chicken with basmati rice and veg
Thai chicken stir fry over pasta and stir fry veg
Herb roast chicken with gravy,  rice and veg
Chicken kebabs with savoury rice and veg
Braised pork with veggies and mash
Please let us know if you needing meals as its school holidays and we might not have many to make.

Normal: Chicken Schnitzel – Chicken breast crumbed with Japanese panko bread crumbs served with steamed broccoli, butternut and baby jacket potato’s with parsley garlic butter. Served with a side cheese sauce.
Low-Carb: Grilled Chicken breast with roasted sweet potato served with steamed broccoli, butternut and side of cheese sauce.
Vegetarian: Crumbed baby marrow parmesan style – served with steamed broccoli, butternut and baby jacket potato’s with parsley garlic butter.

Friday 28 June (R230 Family portion // R90 Standard // R60 Ladies)
Normal: Legendary RIBS – served with chunky chips
Low-Carb:  Served with chunky sweet potato chips
Vegetarian: Vegetarian Burger – with chunky chips and grilled veg

Normal: Frikkadels – (beef style meatballs) served with mash, gravy and pumpkin
Low Carb: Served with sweet potato mash, cauliflower and pumpkin.
Vegetarian: Cauliflower and cheddar balls with sweet n sour sauce, served with stir fry veg and rice

SUNDAY 30 June (Family portion R250 // Normal R90 // Ladies R60)
Normal: Roast Greek Lamb – served with rice, roast potatoes, vegetable medley and slow cooked gravy
Vegetarian: Medley of roasted veggies – served with rice, peas and butternut