We hope you all keeping warm, we just enjoyed a lovely Chicken roast and now study study study for our daughter Hannah.
See below the Menu for June 2019, lovely meals to make life easier.
Remember, with our soups we can make a delicious homemade ciabatta style bread to go with for R20 a loaf.
This is our ORDERS NUMBER: 082 603 3518 – Its setup for Whattapp and Messenger:) Darren and Sarah can still be contacted on our lines, just so you know:)
Meals ordered on the day: one can order until 12pm, we ask for meals from the House Menu (see below) to be in by 10am
Weekly Menu: 3 – 9 June 2019
MONDAY 3 June
Normal: Carbonara Pasta – Ham, mushroom & bacon in a creamy herb, garlic & white wine sauce, served over pasta.
Gluten Free: Served with gluten free penne pasta
Low-Carb: Served with baby marrow & carrot strings.
Vegetarian: Spinach & Mushroom – in a creamy herb, garlic & white wine sauce, served over pasta.
TUESDAY 4 June
Normal: Indian Meatball Curry – A classic Indian beef meatball (aka kofta) dish for all those who love meatballs and mild spicy sauces. Served with peas, pumpkin, basmati rice and a side of sambal salad.
Low-Carb: Served with diced cauliflower rice, pumpkin and green beans.
Vegetarian: Vegetable Dahl – served with basmati rice, pumpkin and a few peas and a side of sambal salad.
WEDNESDAY 5 June
Normal: Braised Lamb – slow cooked until soft and tender and served with mash, green beans and pumpkin.
Low-Carb: served with sweet potato mash, green beans and pumpkin.
Vegetarian: Braised vegetable ragu – served with mash, green beans and pumpkin
THURSDAY 6 June (no Soups available on Wed)
Normal: Spaghetti bolognaise – served with a side of parmesan cheese
Low-Carb: served over baby marrow and carrot strings
Vegetarian: Napolitana pasta – served with a side of parmesan cheese
Box meal Wednesday list: Custom make your choice from these below to make up 10
Beef curry with rice and veg
Thai Chicken stir fry with basmati rice
Chicken schnitzel with baby roast potato’s and veggies
(V) Penne a la vodka (without Chicken)
Braised Lamb stew
BBQ chicken breast with couscous and veggies
FRIDAY 7 June
Normal: Chicken Burger – With basil mayo and salad garnish then served with chunky chips
Low-Carb – Grilled chicken breast served with roast sweet potato and veggies
Vegetarian: Vegetable burger – Served with chunky chips and salad garnish
SATURDAY 8 June
Normal: Beef Stroganoff – with basmati rice, garden peas and carrots
Low Carb: Served with brown rice, butternut and green beans
Vegetarian: Mushroom Stroganoff – with basmati rice, garden peas and carrots
SUNDAY 9 June
Normal: Roast Pork served with rice, roast potatoes, vegetable medley and gravy
Vegetarian: Medley of roasted veggies – served with rice, peas and butternut