Weekly menu: 17-23 August 2026

Weekly menu: 17-23 August 2026

Monday: 17 August

Spaghetti bolognaise: with a side parmesan cheese

N: R90 // L: R70 // Family: R285

OR

Thai chicken stir fry: Thai coconut chicken breast with stir fry veggies over basmati rice

N: R90 // L: R70 // Family: R285

Soup of the day: Thai chicken soup R45

Vegetarian of the day: Pesto cherry tomato sauce over penne pasta

Tuesday: 18 August

Hawaiian pork stir fry: Pork fillet pieces with stir fry veg, served over rice

OR

N: R90 // L: R70 // Family: R285

Beef Ragu: Slow cooked beef in a red wine sauce with veggies, served with mash and medley of garden peas and carrots

N: R95 // L: R75 // Family: R300

Soup of the day: Mushroom soup R45

Vegetarian of the day: Veg Ragu with mash, garden peas and carrots

Wednesday: 19 August

Traditional Cape bobotie: Traditional cape mince bobotie with yellow rice, pumpkin and garden peas with a side sambal

N: R90 // L: R70 // // Family: R285

Or

Beef stroganoff: Served with mash, baby marrows and butternut

N: R100 // L: R80 // Family: R350

Soup of the day: Tomato basil soup R45

Vegetarian of the day: Veg Korma served with rice and side sambal

Thursday: 20 August

Chicken Korma: Mild chicken breast pieces in a creamy korma sauce with rice and side sambal

N: R90 // L: R70 // Family: R285

OR

Mac n cheese: Mac n cheese topped with tomato and grilled in the oven

N: R90 // L: R70 // Family: R285

Soup of the day: Potato and Leek soup R45

Vegetarian of the day: Lentil bobotie served with basmati rice, green beans and butternut

Friday: 21 August

Cheese Beef Burger: with lettuce and tomato, served with chips R100

OR

Chicken a la king: Served with savoury rice, carrots and green beans

N: R90 // L: R70 // Family: R285

OR

Fried or Grilled Fish: Served with chips, coleslaw and tartar sauce

N: R120 // L: R90 // Family: R350

Soup of the day: Beef n bean soup R45

Vegetarian of the day: Tomato savoury veg meatballs with couscous with stir fry veg

Saturday: 22 August

Mediterranean Chicken: Chicken breast pieces, olives and roasted peppers, served with rice and baby marrows

N: R90 // L: R70 // Family: R285

OR

Indian meatball curry: With rice, carrots and green beans

N: R95 // L: R75 // Family: R300

OR

Vegetarian of the day: Veg kebabs with savoury rice and veg of the day

Sunday: 23 August

Roast Pork or Beef with rice, roast potatoes, Yorkshire pudding and gravy and veg medley

Dessert: Chocolate brownie

R180 Vegetarian meal of the day: Stuffed Butternut with meat free mince and topped with feta