Monday 4 September:
Chicken Curry: served with rice, garden peas and butternut. With a side sambal
OR
Beef casserole: with braised beef and country style veg in a deeply flavoured gravy served with rice
N: R95 // L: R75 // Family: R280
Tuesday 5 September:
Spaghetti bolognaise: side parmesan
OR
Hawaiian pork Stir fry: over stir fry veggies and rice topped with sesame seeds
Wed 6 September:
Butter chicken: with basmati rice, carrots and baby marrows
OR
Gourmet Mac n cheese with bacon: creamy cheese sauce with peppers, corn and onions
Thurs 7 September:
Pork schnitzel: With a fried egg, sautéed potatoes and braised cabbage with carrots
N: R90 // L: R70 // K: R60 // Family: R280
OR
Chicken brocolli stir fry: with stir fry veg and basmati rice
Friday 8t SEPTEMBER:
Steak Gatsby’s
R150
ORThai chicken curry: with basmati rice and butternut