Low carb meals are available daily
House menu available on order same day before 10am
Weekly menu: 1 – 7 December 2025
Monday: 1 December
Chicken broccoli bake : with rice, carrots and garden peas
N: R90 // L: R70 // Family: R285
OR
Chilli con carne: Mince beef, beans and chilli peppers as the main ingredients, served with rice, side of sour cream and cheddar cheese
N: R90 // L: R70 // Family: R285
Salad of the day: Chicken salad with bacon R85
Tuesday: 2 December
Cottage pie : served with side garden peas
N: R95 // L: R75 // Family: R30
OR
Moroccan chicken : with Couscous and served with sautéed spinach and roasted veggies
N: R90 // L: R70 // Family: R285
Salad of the day: Street corn pasta salad R85
Wednesday: 3 December
Monterrey chicken bake : Chicken breast brushed with BBQ sauce, topped with tomato and a hint of chilli then topped with mozzarella cheese and oven baked. Served with rice, butternut and baby marrows
N: R90 // L: R70 // Family: R285
OR
Korean BBQ pork : With egg fried rice and broccoli
N: R90 // L: R70 // Family: R285
Salad of the day: Chicken Caesar salad R85
Thursday: 4 December
Chicken lemone : Chicken breast cooked soft and tender in a buttery lemon broth. Served with broccoli, butternut and lemon roasted potatoes
N: R90 // L: R70 // Family: R285
OR
Mild pork curry : Served with rice, butternut and green beans and side sambal
N: R90 // L: R70 // Family: R285
Salad of the day: Melon basil bacon salad R85
Friday: 5 December
Mushroom stroganoff: A firm favourite, served with basmati rice and veg medley
N: R90 // L: R70 // Family: R285
OR
Chicken burger: With BBQ basting and basil mayo. Served with chips
N: R90 // L: R70 // Family: R285
Salad of the day: Bacon and mozzarella salad R85
Saturday: 6 December
Eggplant parmesan : Crumbed eggplant topped with red sauce and cheeses and served with mash, carrots and baby marrows
N: R95 // L: R75 // Family: R300
OR
Chicken kebabs : BBQ chicken kebabs with savoury rice, broccoli and carrots
N: R90 // L: R70 // Family: R285
Sunday: 7 December
Roast Beef with rice, roast potatoes, Yorkshire pudding and gravy and veg medley
Dessert: Apple crumble with custard
R150