Weekly Menu: 15 – 19 May 2023

Order same day on 0826033518

Monday 15th May:
Glazed sticky pork: Tender strips of pork glazed with a sticky, sweet, spicy, garlicky, gingery sauce. Served over stir fry veg and basmati rice
OR
Parmesan Spring Chicken: with sauteed potatoes, broccoli and butternut

Tuesday 16th May:
Cottage pie: Served with side garden peas
OR
BBQ Chicken breast: with a bake potato and side sour cream, baby marrows and green beans

Wed 17th May:
Traditional meatloaf lean beef mince mixed with sautéed peppers, onions and carrots wrapped in streaky bacon and slow cooked in the oven. Served with garlic parmesan mash, gravy, garden peas & carrots
OR
Arrabiatta Pasta: Bacon, tomato, cream and chilli pasta with a few herbs, served over ribbon pasta

Thurs 18th May:
Chicken schnitzel: topped with cheese sauce, roast potatoes, baby marrows and carrots
N: R90 // L: R70 // Family: R280
OR
Mild Pork curry: served with basmati rice, green beans and pumpkin

Friday 19th May
Hungarian beef goulash: with rice, garden peas and carrots
N: R95 // L: R75 // Family: R280
OR
Thai chicken stir fry: with noodles and stir fry veg