Monday 9 January 2023
Hannah Chicken: BBQ chicken breast topped with bacon bits, ham and mushrooms then oven baked with cheese, served with garden peas, carrots and sauteed potatoes
Normal portion: R90 // Ladies: R70 // F: R280
Chicken marsala: with mash, garden peas and butternut
Traditional bobotie: served with yellow rice, cinnamon pumpkin, green beans and side sambal
Gourmet Mac n cheese with bacon: creamy cheese sauce with peppers, corn and onions
Beef Stir fry: over stir fry veggies and rice topped with seasame seeds
Salad: Chicken strawberry salad R75
(V) Bake potato topped with baby marrows and feta served with veggies
Tuesday 10 January 2023
Chicken schnitzel: topped with cheese sauce, roast potatoes, baby marrows and carrots
Normal portion: R90 // Ladies: R70 // F: R280
Baked penne bake with bolognaise and creamy sauce
Mild Pork curry: served with basmati rice, green beans and pumpkin
Wednesday 11 January 2023
Creamy salsa chicken: Chicken breast cooked with corn, salsa and sour cream to make it creamy. Served with savoury rice and garden peas
Chicken lemone: with lemone roasted potatoes, garden peas and carrots
Butter chicken: with basmati rice, carrots and baby marrows
Spaghetti bolognaise: side parmesan
Mongolian beef: with chilli flakes, garlic, orange peel, soya and ginger. Served with stir fry veg over pasta
Braised Pork in Sweet Soy Sauce: Pork braised in a flavourful sauce with a touch of heat. Served with rice, brocolli and butternut
(V) Baby marrows lemone: with lemone roasted potatoes, garden peas and carrots
Thursday 12 January 2023
Sweet n sour pork: Served over basmati rice and stir fry veggies
Chicken, Basil, Butternut, Cherry tomatoes and Tarragon Pasta: with soya and chicken broth over pasta and topped with shaved parmesan cheese
Beef stroganoff: with mash, garden peas and carrots
Normal portion: R95 // Ladies: R75 // F: R280
Friday 13 January 2023
Chicken a la King: With rice, broccolli and carrots
Coconut beef masala: A creamy curry of with tomato, coconut milk & masala gravy. Served with basmati rice, peas and carrots
Salad: Smoked chicken and corn with corriander salad R75
Grilled Line fish: Served with lemon garlic butter, savoury rice and veg medley
Normal portion: R90 // L: R70 // F: R250
Grilled Steak: Topped with herb garlic butter. Served with chips, butternut and green beans
Normal: R120 // Ladies: R80 // Family: R280
Cold meats and salad: Selection of cold meats, greek salad, potato salad and side beetroot salad
Normal portion: R90 // Ladies: R70 // F: R280
(V) Lentil Dahl with rice and garden peas