Monday 26 September 2022
Parmesan Spring Chicken: with sauteed potatoes, broccoli and butternut
Creamy tomato chicken pasta: Tender chicken fillets in a sauce of slow-roasted tomato, basil & lemon cream sauce. Served over pasta
Butter chicken: with basmati rice, carrots and baby marrows
Mild Pork curry: served with basmati rice, green beans and pumpkin
Traditional bobotie served with yellow rice, cinnamon pumpkin, green beans and side sambal
Soup: Minestrone soup R40
(V) Vegetable bobotie: served with yellow rice, cinnamon pumpkin, green beans and side sambal
Tuesday 27 September 2022
Baked penne bake with bolognaise and creamy sauce
Chicken lemone: with lemone roasted potatoes, garden peas and carrots
Braised Pork in Sweet Soy Sauce: Tender pieces of pork braised in a flavourful sauce with a touch of heat. Served with rice, broccoli and butternut
Moroccan chicken with couscous: served with sauteed spinach, and roasted veggies
Wednesday 28 September 2022
Chicken Schnitzel: Topped with cheese sauce, roast potatoes, garden peas and butternut
Mediterranean chicken: Chicken pieces, olives and roasted peppers and served with rice and baby marrows
Chicken a la King: With rice, broccoli and carrot
Beef casserole: with braised beef and country style veg in a deeply flavoured gravy served with rice
Spaghetti bolognaise: side parmesan
Braised pork Adobo: Pork braised with vinegar, soya, ginger and spinach. Served with savoury rice
Soup: Tomato soup R40
(V) Lentil and mushroom shepards pie
Thursday 29 September 2022
Chicken Parmesan: crumbed with panko crumbs & parmesan cheese then pan fried, then topped with a herby tomato sauce and oven baked served with roast potatoes, cauliflower and baby marrows
Cottage pie: with side peas and carrots
Korean BBQ pork: with egg fried rice and broccoli
Soup: Potato and Leek soup R40
Friday 30 September 2022
Beef Stir fry: over stir fry veggies and rice topped with sesame seeds
Indian Meatball Curry: With basmati rice, carrots and green beans
Chicken stroganoff served with herb infused basmati rice, green beans and butternut
Chicken casserole with rice
Grilled Line fish: Served with lemon garlic butter, savoury rice and veg medley
Normal portion: R90 // Ladies: R70 // Family: R250
Grilled Steak: Topped with herb garlic butter. Served with chips, brocolli and butternut
Normal: R120 // Ladies: R80 // Family: R280
(V) Eggplant parmesan: with mash, garden peas and butternut