Weekly Menu: 25-29 July 2022

Monday 25 July 2022

Chicken lemone: with lemone roasted potatoes, garden peas and carrots
Chicken, Basil, Butternut, Cherry tomatoes and Tarragon Pasta: with soya and chicken broth over pasta and topped with shaved parmesan cheese
Asian style chicken cashew nut stir fry with noodles and stir fry veg (or rice option)
Bake Potato: Topped with savoury mince and cheese
Braised pork Adobo: Pork braised withvinegar, soya, ginger and spinach, served with rice and broccoli
Soup: Butternut Soup R40
         Chicken noodle Soup R40
(V) Baby marrows lemone: with lemone roasted potatoes, garden peas and carrots
 
Tuesday 26 July 2022
Chicken cacciatore: Chicken breast with red peppers, tomato, onions, carrots, thyme and rosemary slow cooked in the oven.  Served with rice and butternut
Spaghetti bolognaise with a side of parmesan cheese
Pulled pork: served with mash, gravy, butternut and cauliflower
Soup: Creamy tomato soup R40
 
Wednesday 27 July 2022
Chicken Schnitzel: Topped with cheese and mushroom sauce, mash, peas and carrots
Monterrey Chicken bake: Chicken breast brushed with BBQ sauce, topped with tomato and a hint of chilli then topped with cheese and oven baked. Served with rice, carrots and baby marrows
Chicken stroganoff served with herb infused basmati rice, green beans and butternut
Chilli con carne: Ground beef slow cooked with red wine, cumin, cloves, peppers,
chilli, cocoa and kidney beans. Served with a side of grated cheddar cheese and sour cream. Served with rice
Gourmet Mac n cheese with bacon: creamy cheese sauce with peppers, corn and onions
Soup: Thai Chicken soup R40
(V) Coconut vegetable curry with basmati rice

Thursday 28 July 2022
Rosemary and garlic infused chicken breast with a roasted veg medley and couscous
Creamy salsa chicken: Chicken breast cooked with corn, salsa and sour cream to make it creamy. Served with savoury rice and garden peas
Cottage pie: with side peas
Korean BBQ pork: with egg fried rice and broccoli

Friday 29 July 2022
Cape Malay Chicken briyani with sambal
Chicken kebabs: served with savoury rice, broccoli and butternut
Chicken wings: with chips R80
Indian Meatball Curry: With basmati rice, carrots and green beans
Beef Lasgane served with a garlic bread roll R90
Grilled Line fish: Served with lemon garlic butter, savoury rice and veg medley
Normal portion: R90 // Ladies: R70 // Family: R250
Grilled Steak: Topped with herb garlic butter. Served with a bake potato, butternut and sauteed baby marrows
Normal: R120 // Ladies: R80 // Family: R280
Soups:  Mushroom soup R40
(V) Vegetable Briyani