Low carb meals are available daily
House menu available on order same day before 10am
Monday: 21 April
-Closed for the holiday-
Tues: 22 April
Chicken parmesan: crumbed with panko crumbs & parmesan cheese then pan fried, then topped with a herby tomato sauce and oven baked served with roast potatoes, cauliflower and baby marrows
N: R95 // L: R75 and Family: R300
OR
Braised pork in sweet soy: Tender pieces of pork braised in a flavourful sauce with a touch of heat. Served with rice, broccoli and butternut
N: R90 // L: R70 and Family: R285
Soup of the day: Tomato basil soup R45
Wed: 23 April
Traditional meatloaf: Lean beef mince mixed with sauteed peppers, onions and carrots wrapped in streaky bacon and slow cooked in the oven. Served with mash, gravy, garden peas & carrots
N: R90 // L: R70 and Family: R285
OR
Thai chicken curry: Served with basmati rice and garden peas with butternut
N: R90 // L: R70 and Family: R285
Soup of the day: Chicken noodle soup R45
Thursday: 24 April
Chicken marsala: with mash, garden peas and butternut
N: R90 / L: R70 / FS: R285
Or
Pork adobo: Braised chicken breast with vinegar, soya, ginger and spinach. Served with rice, green beans and butternut
N: R90 / L: R70 / FS: R285
Soup of the day: Creamy bacon and broccoli soup R45
Friday: 25 April
Beef Ragu: served with rice, broccoli and butternut
N: R95 // L: R75 and Family: R285
OR
Sweet n sour chicken: with stir fry rice
N: R90 / L: R70 / FS: R285
Soup of the day: Mushroom soup R45
Saturday: 26 April
Broc bacon mac n cheese
N: R85 // L: R65 and Family: R270
OR
Chicken cacciatore: Chicken breast with red peppers, tomato, onions, carrots, thyme and rosemary slow cooked in the oven. Served with rice and butternut
N: R90 / L: R70 / FS: R285
Sunday: 27 April
Roast Chicken or Roast Beef served with roast potatoes, rice, gravy and veggies
Dessert: Apple crumble with custard R180