Weekly menu: 10-16 February 2025

Please note new delivery prices as from 3 February 2025

Local: R30

Mountain run: R40

CBD: R60

Hout Bay: R80

Stellenbosh: R120

Monday: 10 February

Chicken schnitzel: A chicken schnitzel topped with cheese sauce and served with roasted potatoes, baby marrows and carrots

N: R95 // L: R75 and Family: R280

OR

Braised steak: In a delicious gravy with peppers, onion and mushrooms, served with mash and garden peas and carrots

N: R95 / L: R75 / FS: R280

Salad of the day: Chicken Caesar salad R85

Tuesday: 11 February

Cottage pie: Served with side garden peas

N: R90 // L: R70 and Family: R270

OR

Arrabbiata bacon pasta: bacon, chilli, tomato and cream over penne. Served with a side of parmesan

N: R85 / L: R65 / FS: R260

Salad of the day: Broccoli bacon salad R85

Wednesday: 12 February

Traditional bobotie served with yellow rice, cinnamon pumpkin, green beans and side sambal

N: R85 / L: R65 / FS: R260

OR

Chicken a la king: Served with rice, butternut and green beans

N: R85 / L: R65 / FS: R260

Salad of the day: Chicken strawberry salad R85

Thursday: 13 February

Chicken korma: Chicken breast with a mix of aromatic spices, yoghurt and butter. Served with basmati rice

N: R85 / L: R65 / FS: R260

OR

Beef casserole: with braised beef and country style veg in a deeply flavoured gravy served with rice

N: R95 / L: R75 / FS: R280

Salad of the day: Asian beef salad R85

Friday: 14 February

Cold meats and salads: With potato salad, beetroot salad and Greek salad

N: R95 // L: R75 and Family: R280

OR

LEGENDARY RIBS: with chips R130

(please order this by Wed as this is very popular and we haven’t done for a long time)

Saturday: 15 February

Beef stroganoff: with rice, garden peas and carrots

N: R95 / L: R75 / FS: R280

OR

BBQ Grilled chicken breast: with a bake potato and side sour cream, carrots and green beans

N: R90 // L: R70 and Family: R270

Sunday: 16 February

Roast Pork or roast Beef: Served with rice, roast potatoes, gravy and veggies

Dessert: Malva pudding with custard or ice cream R150