Weekly Menu: 19-25 May 2025

Weekly Menu: 19-25 May 2025

Low carb meals are available daily

House menu available on order same day before 10am

Monday: 19 May

Meatball curry: With Basmati Rice, butternut and green beans

N: R90 // L: R70 // K: R60 and Family: R285

OR

Creamy chicken salsa: Creamy chicken salsa: Chicken breast cooked with corn, salsa and sour cream to make it creamy. Served with savoury rice and garden

N: R90 // L: R70 // K: R60 and Family: R285

Soup of the day: Chicken noodle soup R45

Tues: 20 May

Chicken carbonara pasta: A creamy chicken pasta with mushrooms over pasta. Served with parmesan cheese

N: R90 // L: R70 // K: R60 and Family: R285

OR

Beef curry: With yellow rice, garden peas and side sambal

N: R95 // L: R75 // K: R60 and Family: R300

Soup of the day: Tomato basil soup R45

Wed: 21 May

Chicken breyani: Traditional South African dish, with a side sambal

N: R90 // L: R70 // K: R60 and Family: R285

OR

Texas pulled pork: served with mash, gravy, butternut and baby marrows

N: R90 // L: R70 // K: R60 and Family: R285

Soup of the day: Butternut soup R45

Thursday: 22 May

Tomato bredie: Bredie is an old Cape name for a dish of meat and vegetables stewed

together so that the flavours intermingle. With rice, butternut and peas

N: R95 // L: R75 // K: R60 and Family: R300

Or

Thai chicken stir fry: With basmati rice and veggies

N: R95 // L: R75 // K: R60 and Family: R300

Soup of the day: Creamy bacon and broccoli soup R45

Friday: 23 May

Beef burger: Our homemade beef patty with lettuce, tomato and topped with cheese. Served with chips

N: R90 // L: R70 // K: R60 and Family: R285

OR

Hannah chicken: BBQ chicken breast topped with bacon bits, ham and mushrooms then oven baked with cheese, served with garden peas, carrots and sauteed potatoes

N: R95 // L: R75 // K: R60 and Family: R300

Soup of the day: Mushroom soup R45

Saturday: 24 May

Creamy tomato pasta: with a side parmesan cheese

N: R90 // L: R70 // K: R60 and Family: R285

OR

Pork sausages: Grilled pork sausages served with mash, gravy, garden peas and carrots

N: R90 // L: R70 // K: R60 and Family: R285

Sunday: 25 May

Sunday Roast Roast beef or Lamb with rice, roast potatoes, Yorkshire pudding and gravy. Served with Ice-cream and chocolate sauce or cinnabon rolls R180